What are table manners really? We all have different customs and rituals when it comes to food and the table. Sometimes there isn’t even a table present. Larcé and Jabu brought heart and home to their Instant Restaurant, Izandla Zethu, serving up heritage courses that included dombolo, usu, and amajikijolo. They underscored their traditional menu with a handwashing ritual at the top of the meal, prompting Mbali to say, “This is home.”
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